Uncategorized – REAL SIMPLE FOOD

That Two Kitchens Brussels Miso Aioli … in a Baguette, with Pork Schnitzel and a Soy Sauce and Sesame Oil Cucumber Salad

A few months in, and Kaja and I have found a comfortable rhythm hosting our Two Kitchens Brussels Supperclubs and

Those who know me well know that breakfast is basically my favourite meal of the day. The only meal that

If you follow me on instagram you will have already seen the announcement for our next Supperclub events in February (yes,

When a mum hides cookies from her children because they are so good she cannot bear to share them, you

I am not quite sure I am actually ready to start talking about Christmas recipes just yet. But somehow we

If you follow me on instagram, you will have already seen that the lovely Kaja from The Recipe Suitcase and

This is a very quick hello so this space doesn’t go too quiet while I ride out the business that

Hot weather does a funny thing to your appetite. Or at least it does to mine. Thanks to our little

We are currently in the midst of a heat wave in Brussels. Temperatures have been hovering around 30 degrees for

June 19, 2018

Muhallabia was a dessert my parents often made for special occasions when I was growing up. I think partly so