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REAL SIMPLE FOOD

Daydreaming about food, one dish at a time

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Preserved Lemon Drizzle Loaf
Whipped cream … but not only …
Butterkuchen – Germany’s (sweet) answer to Focaccia?
Labneh – the best possible thing you can make with a pot of yoghurt?
Custard: the mother sauce of dessert? Plus how to make a simple creme anglaise

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Dark Chocolate Brownies with Medjool Dates and Almond Butter
It's Nespole season!
Za'atar and Labneh Buns
Fig Leaf Mousse with Fig Leaf Oil and Caramelised Buckwheat

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Search Real Simple Food

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Top Posts & Pages

Dark Chocolate Brownies with Medjool Dates and Almond Butter
It's Nespole season!
Za'atar and Labneh Buns
Fig Leaf Mousse with Fig Leaf Oil and Caramelised Buckwheat

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Blogs, Recipes, The art of baking 3 Comments

April 21, 2013

Some more inspiration from the interwebs – April edition

I have been busy book-marking new blogs and mouth-watering recipes so rather than let all of these links collect ‘dust’

read more Some more inspiration from the interwebs – April edition

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