Pistachio and Orange Blossom Turkish Delight

I have been back from my holidays for just under 2 weeks, yet it feels like I have been back for much longer. Unsurprising really, given that in the short time since flying back from Italy I have spent a couple of days in Zurich at a work conference, danced my socks off till the early morning hours after seeing two friends get married in Copenhagen and been on an overnight trip to London for a meeting. And this weekend I am travelling again – this time back home to Germany to celebrate my grandma’s 94th birthday. While I am certainly in need of a little downtime to shake off that first bout of flu that I seem to have caught, thankfully, sleeping in my own bed in my parents’ house and waking up to the sound of my dad grinding the coffee beans for the first of many espressos that day, is one of the most relaxing ways to

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Cherry Crumble with Orange Blossom Water and Mahlab

    After a month of plenty of work I was particularly excited about a short trip to London last weekend. Staying with my sister Helena in her little cottage overlooking the Regent’s Canal always feels a little bit like going home and I had carefully scheduled my entire weekend to be able to see as many friends as physically possible in a 48h window while at the same time trying to visit at least a handful of new cafes, restaurants and bars in London. Yet in the end, my weekend in London lasted 5 days and turned out rather differently from what I had planned. When I woke up on Friday morning I noticed a slight rash on my face and upper body. A quick trip to the pharmacy during my lunch break confirmed my initial suspicion – according to the pharmacist I was likely having an allergic reaction to something. I picked up a light anti-histamine and eventually made

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