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REAL SIMPLE FOOD

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Preserved Lemon Drizzle Loaf
Whipped cream … but not only …
Butterkuchen – Germany’s (sweet) answer to Focaccia?
Labneh – the best possible thing you can make with a pot of yoghurt?

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Toasted Cornmeal and Salted Honey Shortbread ... Goes Well With Coffee - 1st Edition
Sumac and Pomegranate Molasses Cookies
Dark Chocolate Truffles with Sichuan Pepper and Orange
Persimmon & Ginger Sourdough Scones - Goes well with coffee 2nd Edition

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Top Posts & Pages

Toasted Cornmeal and Salted Honey Shortbread ... Goes Well With Coffee - 1st Edition
Sumac and Pomegranate Molasses Cookies
Dark Chocolate Truffles with Sichuan Pepper and Orange
Persimmon & Ginger Sourdough Scones - Goes well with coffee 2nd Edition

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Goes Well With Coffee

Stollen

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bread, breakfast, Christmas, German baking, Germany, holidays, Recipes 2 Comments

December 14, 2019December 14, 2019

Cardamom, Mahleb and Saffron Stollen with Apricots, Figs and Pistachios – Version 2

I first made this particular Stollen recipe last year. A result of some frantic recipe-testing in between hosting our first

read more Cardamom, Mahleb and Saffron Stollen with Apricots, Figs and Pistachios – Version 2

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bread, Christmas, German baking, Germany, holidays, Recipes, Uncategorized 3 Comments

December 3, 2018December 3, 2018

Saffron, Cardamom and Mahleb Stollen with Apricots, Figs and Pistachios

I am not quite sure I am actually ready to start talking about Christmas recipes just yet. But somehow we

read more Saffron, Cardamom and Mahleb Stollen with Apricots, Figs and Pistachios

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